Menu
Starter
Cured & Smoked Scottish Salmon Tartare, Cucumber, Créme Fraîche, Arëknah Caviar, Dill Mayonnaise
Butternut Squash, Orange & Sweet Potato, Hummus, Sesame & Pumpkin Seeds (VG/V/DF/GF)
Main
Guinea Fowl, Lovage Croquette, Maple & Cinnamon Sweet Potato, Kale, King Oyster Mushroom, Grain Mustard Sauce
Savoy Cabbage, Roast Vegetables & Potato Pie, Barber’s 1833 Vintage Reserve Cheddar, Salsa Verde (V/GF)
Dessert
Hampshire Blackberry & Valhrona Orelys Bavarois, Seville Orange (V/GF)
Chocolate Mousse, Hazelnut Crunch, Raspberry Coulis, Yuzu Cremeux (VG/DF)
Coffee & Petit Fours
Wine
White
Esporao Monte Velho Branco Portugal 2020
Red
J Moreau et Fils, Merlot France 2021